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Recipes - Sweet and Spicy Chicken Salad

Sweet and Spicy Chicken Salad

Ingredients

  • 2 medium boneless, skinless chicken breasts
  • 3 tbsp. French's Regular Mustard
  • Frank's Buffalo Wing Hot Sauce
  • Mrs. Dash Chipotle Seasoning
  • Stevia (Now brand used)
  • Black Pepper
  • Lettuce, Mixed Greens, Spinach or any combination you choose

Preparation

  • Grill Chicken Breasts, cut into pieces and place in a bowl.
  • Cut chicken and place greens in a separate bowl.
  • Add approx. 3 tablespoons of Mustard and Hot Sauce to cut Chicken Cover with Chipotle Seasoning.
  • Add approx. ½ teaspoon or less of Stevia.
  • Add Pepper to taste.
  • Mix thoroughly with a spoon until Chicken is covered in sauce and seasoning.
  • Add Chicken to the bowl with the greens, cover and shake until fully mixed As an additional option, you can add lemon juice, or balsamic vinegar to the salad.

Nutritional facts per serving (serving is 1/2 the recipe):

  • Calories: 150 cal
  • Protein: 29g (116 cal)
  • Carbs: 4g (16 cal)
  • Fat: 2g (18 cal)

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